is officially published and it’s all over the country, basically everywhere books are sold. I can’t believe the big day is finally here. I’m so pumped. Jazzed. Over the moon. And giddy! I will be at Barnes and Noble waiting for them to open their doors so I can run in and take pics of me and Absolutely Avocados If you pre-ordered a copy it’s probably going to be dropped at your doorstep any hour now if it didn’t already show up early yesterday.
I’ll give you guys a little preview of what’s going on in the book…
It’s basically everything from breakfast to dinner and even dessert – all with avocados!
and there is so much more!
Can you tell that I’m excited. It’s like my little baby is finally here. 400+ avocados later and HOURS of serious recipe testing and it’s out there for ya’ll to see!
Thanks for all the support and avocado love! This book is 100% for you guys – thanks for being such amazing What’s Gaby Cooking fans And for supporting my serious obsession with avocados!
The giveaway starts right this very second and goes for 2 weeks (ends at midnight on May 7th!)
Some of my favorite people in the food world are posting about it over the next 2 weeks too! So I’ll be adding links to their posts as they come in!
The Italian Dish
Family Fresh Cooking
Running with Tweezers
The Pioneer Woman
Table for Two
Joy The Baker
Eat Live Run
Two Peas and their Pod
A Cozy Kitchen
Not Without Salt
And check out some of the fun press Absolutely Avocados has already been getting!
*Disclaimer – this post contains affiliate links*