Recent Vegetarian

Zesty Cranberry Sauce from www.whatsgabycooking.com (@whatsgabycookin)

Zesty Cranberry Sauce

If you’re following along with the Thanksgiving prep schedule / WGC menu, you know that cranberry sauce can be made days ahead of time so it’s one less thing to worry about come Thanksgiving day!

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Sautéed Brussels Sprouts from www.whatsgabycooking.com (@whatsgabycookin)

Sautéed Brussels Sprouts

We’re getting so close!! Thanksgiving iss going to be the best day EVER!! So don’t mind me while I continue to post my fav Thanksgiving recipes daily for the next few days. We have a lot of ground to cover and it’s gonna be good!

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Fall Harvest Salad

It’s a salad to end all salads. The Fall Harvest Salad is equal parts beautiful and delicious and while it looks fancy – it couldn’t be easier to throw together!

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Charred Carrots with Herbs from www.whatsgabycooking.com (@whatsgabycookin)

Charred Carrots with Herbs

Let’s talk Thanksgiving side dishes! There are a handful of side dish recipes coming in the next few days and today it’s all about these addictive Charred Carrots with Herbs.

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Fall Farmers Market Salad from www.whatsgabycooking.com (@whatsgabycookin)

Fall Farmers Market Salad

While there are many things in life that give me great joy (game of thrones, chocolate, sparkling wine, slutty brownies) there is one thing that I’m currently obsessing over…

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Persimmon Caprese Salad

A fall spin on a Caprese salad – Persimmon Caprese with burrata cheese, freshly made croutons and pomegranate seeds. You’ll be obsessed!

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Cacio e Pepe from www.whatsgabycooking.com (@whatsgabycookin)

Cacio e Pepe

Bring it on team. Cacio e Pepe is on the blog today because it’s my favorite pasta dish of all time AND it’s National Pasta Day so let’s celebrate!

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Vegan Kale Caesar from www.whatsgabycooking.com (@whatsgabycooking)

Avocado Kale Caesar

We’ve talked about my aversion to a traditional Caesar dressing before and I’m happy to say I’m working through it! But, in the meantime…

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