Recent Vegetarian

Three Cheese Pizza from www.whatsgabycooking.com (@whatsgabycookin)

Three Cheese Pizza

Three Cheese Pizza loaded with mozzarella, goat cheese and burrata. It’s the trifecta of cheeses on a pizza plus basil vinaigrette!

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Melon Halloumi Salad

Have you guys tried Halloumi yet?! If you haven’t… today’s the day! This salad screams summer with melon, fried cheese and a herb vinaigrette you’ll LOVE!

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Basil Vinaigrette

Hands down one of the most popular recipes on WGC – Basil Vinaigrette. Not even exaggerating, it’s the best vinaigrette in the world AND there’s a new video series on the blog today

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Melon Caprese Skewers

I brought a few things home from our Italy trip last summer… a few extra pounds, some shoes, and a major love for Melon Caprese Skewers!

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Blistered Padrón Peppers from www.whatsgabycooking.com (@whatsgabycookin)

Blistered Padrón Peppers

It’s happening. It’s time. They are back and I’m ready. Padrón peppers are my favorite veggie this time of year and like most things, I’ve been hoarding them at the farmers market!! Blistered Padrón Peppers here we come!

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Cherry and Peach Panzanella from www.whatsgabycooking.com (@whatsgabycookin)

Cherry and Peach Panzanella

My motto this month: all stone fruit, all the time. I’m going to go full throttle on the cherries, peaches and nectarines until I can’t possibly consume any more…

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Garlic Wedge Fries

Last weekend I was on a bit of a french fry rampage! They just seemed to appear at every meal and while they were all totally delicious, none of them had ANYTHING on these Garlic Wedge Fries!

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Grilled Cherry Flatbread from www.whatsgabycooking.com (@whatsgabycookin)

Grilled Cherry Flatbread

It’s happening! It’s cherry season and I’m 100% ready. I’ve been waiting for 11 months for this and I cannot be stopped. Yes, I’m absolutely the lunatic you see at the farmers market

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Spring Pea Pasta with Burrata

I’m in full on spring mode over here in Los Angeles. The farmers market is off the charts and I couldn’t be happier. Obviously that calls for some celebrating in the form of Spring Pea Pasta with Burrata!

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Pesto Caprese Pizza from www.whatsgabycooking.com (@whatsgabycookin)

Pesto Caprese Pizza

We’re getting into Caprese season and I’m not mad at it!! Any excuse to eat basil, mozzarella and tomatoes is fine by me… hence this Pesto Caprese Pizza!

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Lemon Panko Parmesan Asparagus from www.whatsgabycooking.com (@whatsgabycookin)

Lemon Panko Parmesan Asparagus

Yesterday I asked you guys on insta-story what kind of recipes you’d like to see more of and a LOT of you requested farmers market finds. Seeing as how asparagus is going NUTS this time of year…

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Beet Hummus

Thomas (my husband) has been out of town for the last few weeks for work and I’ve been living off hummus. It’s funny, when he’s not here, my meals are incredibly simple

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