Happy Friday everyone! I’m writing from Portland today as I’m here eating and drinking my way through Oregon with a fantastic group of food bloggers compliments of Travel Oregon! Trips like this are jam packed with amazing food and delicious wine and lots of different indulgences. One of the ways I can get away with having a super decadent food week, such as this, is by eating pretty healthy the rest of the time! For example this cowboy caviar quinoa salad. It’s totally my jam and I’ve been eating it for lunch for the past week pre-oregon! Quinoa is super healthy and I’m currently obsessed with throwing it into loaded salads and topping it off with some avocado or guacamole!
Head on over to the Food Network Dish blog to see my guest post and check out the recipe….