Comments on: Shimp, Mango and Traditional Trio of Guacamole

By: Carnitas

Carnitas — Thu, 21 Oct 2010 14:02:35 +0000

[...] Carefully remove the pan from the oven. Sprinkle with a pinch of kosher salt. Serve the carnitas with corn or flour tortillas, any kind of salsa and of course Guacamole! [...]

By: Gaby

Gaby — Mon, 12 Jul 2010 14:25:00 +0000

I totally agree! Life would be so boring without obscene amounts of guac on a daily basis!!

By: Stephanie - Wasabimon

Stephanie - Wasabimon — Mon, 12 Jul 2010 06:48:12 +0000

Guac is my favorite thing EVER. Like, what would life be like without it? Not worth living, I’d say.

By: Eliana

Eliana — Sun, 11 Jul 2010 22:00:58 +0000

Hmmmm. guac is the best. I think the next time I make it at home, I am going to try it with shrimp. sounds super delish.

By: Gaby

Gaby — Wed, 07 Jul 2010 21:14:31 +0000

I know right?!?! Nothing better on a hot summer day! except for the fact that its totally not hot in LA yet!

By: Gaby

Gaby — Wed, 07 Jul 2010 21:14:08 +0000

I love that you make it so frequently!!! Its such a staple in my house too!

By: Gaby

Gaby — Wed, 07 Jul 2010 21:13:46 +0000

Thanks Dan!

By: Gaby

Gaby — Wed, 07 Jul 2010 21:13:35 +0000

omg the shrimp. I didn’t even suspect it would be as delicious as it was!! I don’t think I can ever leave it out again!

By: Gaby

Gaby — Wed, 07 Jul 2010 21:13:08 +0000

you will love the mango!!! its the perfect sweet and smooth treat!

By: Kate @ Savour Fare

Kate @ Savour Fare — Wed, 07 Jul 2010 20:55:10 +0000

Ooh, guacamole trios — sounds good to me!