What happened in Haiti this past Tuesday is devestating. Watching the news every night is heart wrenching as I see pictures of children without their families and all the destruction that has taken place in this country.
After seeing what Ree and Alice did on their blogs, I was inspired to do something too. Because I am only 23, and have very little extra income my parents are helping me out on this one and we will be donating together! (they are amazing… I don’t know what I would do without them and all their support in everything I do) For every comment that is left on this post, we will donate 50 cents to Doctors without Borders. This charity is one of my favorites and I love what they do. (at one point in time… before I became obsessed with the kitchen… I was pre-med in college and always dreamed of working with Doctors without Borders in different countries)
So leave your warm wishes and prayers in the comments and then next Friday, my family and I will make a donation on behalf of everyone that commented and showed their support.
Haiti is going to need continuous support for a very long time. Once the news stops running these segments and the papers start to write about other happenings in the world, donations will still need to be made, so if you can’t afford to make a donation now maybe you will be able to help in the near future. Even the smallest amount could help in saving a life by getting clean water, bandages or basic food neccesities.
I am so excited you are making one of my recipes and I would love to see how it turns out. Make sure to share it on instagram and tag me @whatsgabycookin so I can see your masterpiece!