I am an ice cream fanatic. And well, a frozen yogurt fanatic. And maybe a Gelato fanatic as well. But I know my frozen treats. Since Ice Cream is heavier, I can only eat it in small amounts which means I get to be super picky about my ice cream. Now, I’ve made ice cream in the past… and its been good… but this recipe… omg… life changing… I don’t ever want to eat any other ice cream ever again. It doesn’t feel quite so heavy and the flavor… oh man the flavor… its amazing. The touch of cream cheese really does make it feel like you’re eating cheesecake. Ice Cream, Cheesecake Ice Cream, Raspberries, Homemade Ice Cream, How to make cheesecake Ice Cream(another one of my favorite things ever!)
And to serve it, I just put a little scoop between 2 homemade vanilla wafers and ta-da!!!!! Dessert is ready!