I promised this week would be a fab week of new recipes and I hope this won’t disappoint! Tonight I made grilled chicken with a fabulous fresh salad – and it was soooo yummy. It is quick and easy and you should try it!
- 2 Chicken Breasts
- 2 Lemons - juiced
- 1 cup corn
- 1 red pepper
- 2 avocados
- 1/4 cup of cilantro
- 1 lime juiced
- salt and pepper to taste
- In a large skillet drizzle a tad of olive oil and turn the heat up to medium high. Season your chicken with salt, pepper and the juice of a lemon. Then place the chicken seasoned side down into the heated skillet. Then season the other side. Grill the chicken about 7 minutes on each side and drizzle more lemon juice during the grilling process.
- Then in another skilled add 1 cup of corn and 1 red bell pepper chopped. Let these cook together for a few minutes and then remove from the heat. Add the corn and red pepper to a large bowl and then add the cilantro and chopped avocado. Add the juice of 1 lime and mix everything together. Place the bowl into the fridge and let cool until the chicken is done.
I am so excited you are making one of my recipes and I would love to see how it turns out. Make sure to share it on instagram and tag me @whatsgabycookin so I can see your masterpiece!