Summer is almost here and I want to make it the best / most delicious summer of all times. Last year was… lame. And now that the states are starting to open back up, all I want to do is have friends over and cook. So I thought, let’s all do it together / virtually. […]
There are certain things in life that stop you in your tracks. This Mixed Berry Peach Galette is one of them. […]
It happened! Cherry season hit the LA farmers markets and I am living my best life. Typically I’m a cherry straight to the face kinda gal, but I’ll make an exception and bake them for this Cherry Clafoutis! […]
OMG you guys!!! Big news to share today! The What’s Gaby Cooking collection just got bigger and better and we’ve got things to talk about! […]
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Fresh Peach Mojitos are here to celebrate the end of summer! Last summer cocktail coming in hot! I’d say we had quite the summer when it comes to cocktails! I’ve been trying to build out the drink section of the site for the past few years and stockpiling recipes – and after today, we’re pretty […]
Last weekend after I went a little nuts at the Santa Monica farmers market and bought a flat of peaches (that’s 12 for anyone who’s counting) I needed a way to use them up before I left town… […]
GUYS!! Today is the last day of my book tour (kinda) we’re adding a few more dates later this summer but this is the last day for the next few weeks and I’m going to have SO much time on my hands and you know what that means… […]
Podcast S1 E34 Hi Guys!!! We’re getting into grilled desserts, the best vessels to bake in, my fav freezer friendly meals and how to use lemon zest! Plus meet Isabelle English!! One of my favorite humans, the head honcho of the Williams Sonoma Test Kitchen and easily one of the most creative people on this […]
It’s HAPPENING! Grilled pizza season is here and I’m kicking it off this season with a Grilled Peach and Prosciutto Pizza loaded with plenty of basil + fresh mozzarella because why not! […]
Ummmm yesterday I got a shipment of 25 lbs of cherries. OMG. Can you even deal! So epic… so this Stone Fruit and Strawberry Sangria is happening. […]
Let’s get right into it today. I love a lettuce wrap. Yes, they are messy but who cares. They are fun to eat, easy to make and HEALTHY which is exactly what I’ve been craving this past week. […]
Piggy-backing on yesterdays round up on Cheap(ish) Recipes to make from pantry staples, today we’re talking about how to stock the pantry! It’s an important part of cooking and it really make everything a bit faster when it comes time to put dinner on the table! Here’s what we have when we are fully stocked!! […]
No joke, I rolled into the farmers market this weekend for 2 things (neither of which were corn) and then proceeded to walk out with 12 ears of corn. So get ready for some corn recipes… they are coming in HOT. […]
My love for a cheese board, or any board with a variety of food, runs deep! This summer I’m jazzing up the traditional pre-dinner nibble situation and giving the Summer Cheese Board a life of its own! […]
I’ve been on the Rosé train for a while now and I’m obsessed. What’s not to love about drinking pink wine?! It’s a necessity for any summer soiree. Plus it makes you feel extra special when you make a Rosé Sangria. […]
Another day, another platter. This one is a lot more produce heavy than some of my spreads because stone fruits and melon are in season and we need to eat ALL OF THEM! […]
I’ve never been someone to buy souvenirs while on vacation, rather I just stock pile ideas for recipes from my meals while traveling and bring them home… […]
My motto this month: all stone fruit, all the time. I’m going to go full throttle on the cherries, peaches and nectarines until I can’t possibly consume any more… […]
A majorly loaded Grilled Steak Salad you won’t want to miss with market greens, heirloom tomatoes, peaches, avocado, scallions, corn AND my cilantro vinaigrette! […]
I’m declaring this the week of no cooking. No cooking inside. I can’t. It’s like a bajillion degrees and I can’t bring myself to turn on the stove or oven. So I’ll be grilling and eating copious amounts of this Summer Stone Fruit Salad until I literally turn into a peach. […]
Welcome to What’s Gaby Cooking! I’m Gaby! I’m a chef, cookbook author (NYT Best-Seller), entrepreneur, and mom and I’m here to bring you easy, healthy, comforting recipes that you and your friends and family will love!
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My latest Cookbook (a NYT Bestseller) is now available here:
