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5 from 1 vote

Thanksgiving Tapas

We’ve done cheese boards a few times as Thanksgiving appetizers but this year I’m going for a Thanksgiving Tapas Bar. And it’s a WINNER.
Prep Time20 minutes
Total Time20 minutes
Course: Appetizer
Cuisine: Mediterranean, American
Servings: 10 people
Author: Gaby Dalkin

Ingredients

  • Assorted Olives castelvetrano a must, any others are great
  • Thinly Sliced Prosciutto
  • Thinly Sliced Salami
  • Marcona Almonds
  • Spiced Cashews
  • Candied Walnuts
  • Assorted cheeses
  • Assorted Crackers
  • Persimmons
  • Assorted Dried fruit
  • Breadsticks
  • Marinated artichokes
  • Toasted crostini

Instructions

  • Arrange everything on a large board and table and let people nibble all night long

Notes

Nutrition facts will vary widely based on what you choose to serve and how many guests you have.