We all know that I love a pasta recipe. Anything with garlic, butter and herbs is my idea of perfection – but if you’re upping the ante and going for it, this Ultimate Garlic Shrimp Scampi is the way to go!
1 ¾poundslarge or shrimpcleaned, de-veined and shelled
⅓cupchopped parsley
1lemonjuiced, plus more as needed
8-10ounceslinguinecooked according to the package directions
Instructions
In a large skillet, melt butter and olive oil. Add garlic and sauté until fragrant, about 1 minute. Add wine, a pinch of salt, red pepper flakes and plenty of black pepper and bring to a simmer. Let wine cook down for about 2 minutes.
Add shrimp and sauté until they just turn pink, 3 to 4 minutes depending upon their size. Stir in the parsley and lemon juice and add cooked pasta. Toss to combine. Serve with additional lemon wedges
Notes
Don't forget a loaf of crusty bread to soak up all that amazing garlic!