0 from 0 votes
How To Assemble a Gorgeous Crudité Platter
Author: Gaby Dalkin
Ingredients
  • Heirloom Baby Carrots with stems on
  • Snap Peas
  • Small Patty Pan Squash
  • Yellow cherry tomatoes
  • Red cherry tomatoes
  • Radishes
  • Cucumbers
  • Celery
  • Radicchio
  • 1 recipe homemade Hummus
  • 1 recipe homemade Tzatziki
Instructions
  1. Arrange all the vegetables on a large platter in piles.
  2. Put the 2 dips in bowls and add to the platter.
  3. Serve as needed.