Strawberry Basil Lemonade
Strawberry Basil Lemonade was basically the first drink recipe I ever post on WGC and it's been my most requested drink ever since. It's a refreshing blend of homemade lemonade that gets fresh strawberries and basil pureed into the mixture
Servings: 4 people
Ingredients
- 10 lemons, juiced, about 1 cup of fresh lemon juice
- ¾ cup super fine sugar
- 4 cups warm water
- 8-10 strawberries, tops removed
- ⅓ cup fresh basil
- ½ cup vodka optional
Instructions
- Juice the lemons and transfer the juice into a large pitcher.
- Add the sugar and the water and stir to combine and dissolve the sugar. Let cool entirely.
- Add the strawberries and basil.
- Using an immersion blender, blend the mixture for about 20 seconds just until the mixture turns pink and the basil is finely chopped. Strain out any of the basil bits if you don't want them, they'll have already infused into the drink.
- Add alcohol if desired. Serve over crushed ice and enjoy!
Notes
- Depending on who's enjoying this with me, I'll add a bit of vodka or just leave it non-alcoholic and add a splash of sparkling water and enjoy it over some ice.
Nutrition
Calories: 300kcal | Carbohydrates: 64g | Protein: 3g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 0.04g | Sodium: 18mg | Potassium: 416mg | Fiber: 8g | Sugar: 45g | Vitamin A: 168IU | Vitamin C: 158mg | Calcium: 85mg | Iron: 2mg