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Melon Caprese Skewers
These Italian inspired Melon Caprese Skewers are the perfect summer snack!
Prep Time
15
mins
Cook Time
0
mins
Total Time
15
mins
Course:
Appetizer
Cuisine:
Mediterranean
Keyword:
Melon Caprese Skewers, caprese skewers, melon skewers, mozzarella appetizers, easy melon recipes, melon appetizer recipes
Servings:
10
people
Author:
Gaby
Ingredients
1/2
cup
Basil Vinaigrette
(recipe below)
1
small cantaloupe
scooped into balls
1
small honeydew
scooped into balls
1
small seedless watermelon
scooped into balls
20
fresh water-packed mozzarella balls
drained
10
thin slices prosciutto
cut in half lengthwise, gathered into ruffle
Small wooden skewers
about 4-6 inches long
Maldon sea salt
Freshly cracked black pepper
For the basil vinaigrette
1
shallot
roughly chopped
2
cups
tightly packed fresh basil leaves stems removed
(about 4 ounces)
1
clove
garlic
1/2
teaspoon
red pepper flakes
1/2
cup
olive oil
2
tablespoons
red wine vinegar
1
teaspoon
kosher salt
Instructions
Thread an assortment of the ingredients on the skewer - melon ball, basil leaf, mozzarella ball, ruffled prosciutto etc.
Arrange skewers on platter. Drizzle with basil vinaigrette and sprinkle with maldon sea salt and freshly cracked black pepper.