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5 from 7 votes

Grilled Chicken with Avocado Tomato Salad

This grilled chicken dinner party meal is beyond. Marinated grilled chicken combined with a dreamy avocado tomato and corn salad is the most perfect summer bite.
Prep Time45 mins
Cook Time15 mins
Total Time1 hr
Course: Main Course
Cuisine: Southwestern
Servings: 4 people
Author: Gaby

Ingredients

For the Chicken:

  • 1/4 cup extra-virgin olive oil
  • 1/4 cup fresh lime juice
  • 1 tablespoon ground cumin
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 4 chicken breasts with skin

For the Topping:

Instructions

  • Combine the ingredients for the chicken marinade in a bowl and stir to combine. Add the chicken and marinate for 30-45 minutes at room temperature.
  • Heat a grill to high heat. Lift chicken from marinade (discard marinade) and grill chicken, turning often, until no longer pink in center, 10 to 15 minutes.
  • Transfer chicken to a platter and top with the avocados, cherry tomatoes and raw corn cut off the cob. Serve with the cilantro vinaigrette and season with salt and pepper.