Keyword: baked cod, easy baked cod, lemon cod, easy fish recipe, baked fish, how to make cod
4cod fillets6 ounces each
2tablespoonsminced fresh parsley
2teaspoonszested lemon peel
Preheat oven to 400 degrees F. In a shallow bowl, mix lemon juice and butter. In a separate shallow bowl, mix flour and seasonings. Dip fillets in lemon juice mixture, then in flour mixture to coat both sides.
Place the prepped fish in a 13x9-in. baking dish coated with cooking spray. Drizzle with remaining lemon juice mixture. Bake 12-15 minutes or until fish just begins to flake easily with a fork. Broil for the last 60 seconds to get a little bit of a golden crust.