Go Back
+ servings
Strawberry Jalapeño Margaritas
Print Recipe
5 from 2 votes

Strawberry Jalapeño Margarita

These sweet and spicy margaritas from our wedding are the perfect summertime cocktail
Prep Time5 mins
Cook Time0 mins
Total Time5 mins
Course: Drinks
Cuisine: Southwestern, Mexican, Tex Mex
Keyword: Strawberry Jalapeño Margaritas, spicy margarita recipe, strawberry margaritas, spicy strawberry margaritas
Servings: 2 people
Author: Gaby

Ingredients

  • 1 cup ripe strawberries, green tops removed
  • 1/2 inch Jalapeño pepper
  • 2 limes, juiced
  • 2 teaspoons agave nectar
  • 4 ounces silver tequila
  • sparkling water to top

Instructions

  • Combine the strawberries and jalapeño pepper in a small blender and blend until smooth. Strain if you prefer but I’m lazy and usually don't bother. Pour the contents of the blender in a shaker.
  • Add the lime juice, agave nectar and tequila and a handful of ice. Secure the lid on the shaker and shake for 30-60 seconds to mix and chill the margarita
  • Strain the juice out and serve over ice with a splash of sparkling water

Notes

Instead of lining these margaritas with a salt rim, try combining equal parts salt and sugar for a sweet and salty rim! It's the best!