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Sun Gold Tomato Caprese with Burrata from www.whatsgabycooking.com (@whatsgabycookin)
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Burrata Salad

This Sun Gold Tomato Caprese with Burrata and Breadcrumbs is basically all I want to eat for the rest of time!
Prep Time5 mins
Cook Time5 mins
Total Time10 mins
Course: Side Dish, Salad
Cuisine: Italian
Keyword: Sun Gold Tomato Caprese with Burrata, sun gold caprese, sun gold tomato salad, sun gold tomato caprese, what to make with sun gold tomatoes, are sun gold tomatoes the best tomatoes
Servings: 6 people
Author: Gaby


  • 2-3 pints sun gold tomatoes quartered
  • 1-2 balls burrata cheese
  • fresh baby basil leaves
  • Maldon Sea Salt to taste
  • freshly cracked black pepper to taste
  • olive oil to garnish
  • super thinly sliced toasted crostini

For the Toasted Breadcrumbs

  • 1/2 cup panko breadcrumbs
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 2 cloves garlic, finely chopped


  • On a platter arrange the balls of burrata torn open with the sun gold tomatoes and top with the additional ingredients. Serve alongside crostini.

For the Breadcrumbs

  • Place a large non-stick skillet over medium heat with the olive oil and butter. Add the garlic and panko and sauté for 3-5 minutes until it starts to turn golden brown. Remove from heat and transfer to a paper towel lined plate to drain any excess oil. Use as needed