Grapefruit Margarita
This grapefruit margarita with a chili lime salted rim is spicy, citrusy, and so refreshing. The perfect summer cocktail with just 5 ingredients!
Servings: 2 People
Ingredients
- 5 ounces tequila
- 5 ounces freshly-squeezed grapefruit juice
- 3 ounces freshly-squeezed lime juice
- 2 teaspoons agave nectar
- splash of sparkling water
- 2 tablesoons kosher salt
- 1 teaspoons Dalkin&Co Chile Lime seasoning
Instructions
- Combine the flaky sea salt and Chili Lime seasoning on a small plate. Run a juicy lime wedge around the rim of two cocktail glasses. Dip each rim into the Chili Lime Salt mixture until fully coated. Fill glasses with fresh ice and set aside.
- In a cocktail shaker, combine tequila, citrus juice, lime juice, and agave nectar with a handful of ice. Shake vigorously for 30 seconds until well chilled.
- Strain into the prepared glasses and top with a splash of sparkling water. Sip and enjoy.
Notes
Adjust the amount of salt used on the rim to your preference.
Nutrition
Calories: 239kcal | Carbohydrates: 15g | Protein: 0.3g | Fat: 0.2g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.03g | Monounsaturated Fat: 0.01g | Sodium: 1167mg | Potassium: 90mg | Fiber: 0.2g | Sugar: 13g | Vitamin A: 19IU | Vitamin C: 16mg | Calcium: 9mg | Iron: 0.2mg