Podcast Season 1 Episode 26:
Okay - flour has been a HOT TOPIC here on WGC in Quarantine and just in general these days! Today we're breaking it all down so you can be well versed in all things flour for all your baking adventures!
Recipes linked in the episode:
Chocolate Chip Cookies
French Country Bread in One Day
How to Make Any Flour Into “Bread Flour”
Homemade Pizza Dough
Cookbook: Eat What You Want
Featured Company: Chef Steps
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