It's that time of year - time for to keep the freezer stocked with Christmas Mix (aka Christmas Crack) so there's a little somethin' somethin' on hand when the sweet tooth strikes. It's Chex Christmas Mix and I am READY for it. Between these, Peppermint Oreo Truffles and M&M Cookies we are all set for the holidays.
Table of Contents
Chex Christmas mix, is a holiday staple in our house. It's a crunchy, sweet, and salty mix that's absolutely addictive, and Thomas loves it! He always requests a batch when the holidays roll around. Bottom line - this stuff is seriously delicious. No matter what you call it, Chex Christmas mix is always a hit. So if you're looking for a festive snack to share with your friends and family, this is such a fun holiday twist of our favorite coconut white chocolate chex mix.
If you're looking for a delicious and festive holiday snack, look no further than chex mix! This sweet and salty snack is made with a combination of cheerios, rice chex, wheat chex, pretzel sticks, M&M's and white chocolate. It's like trail mix on steroids - it's got everything! My mom's been making this mix for us for ages, especially during the holiday season because it's just so gorgeous and festive. I like to make big batches of this and pack it up so I can give it out as gifts around this time of year! Also - FYI - it keeps super well in the freezer. So what are you waiting for? Give chex mix a try this holiday season!
Ingredients & Substitutions
- Cheerios
- Rice Chex
- Wheat Chex
- Pretzel Sticks
- M&M's
- White Chocolate
*For a full list of ingredients and instructions please see recipe card below.
How to Make Christmas Mix
Step 1: In a large bowl combine the Cheerios, Chex, Pretzels.
Step 2: Add In M&Ms. Mix them up a bit, making sure that everything is evenly distributed.
Step 3: Meanwhile, over a double boiler, melt the white chocolate according to the directions on the package. Once the chocolate has melted and is a smooth consistency, drizzle the chocolate over the cereal mix.
Step 4: Combine with a wooden spoon or hands. Make sure all the cereal is covered in chocolate.
Step 5: If you need to melt the extra white chocolate to cover all the mix then go right on ahead! Once the entire batch has been combined, lay it out to dry on a large sheet of parchment or wax paper.
Step 6: Let dry for 1 hour so the chocolate is cooled and hard. Break it up into medium pieces and store in an airtight container in the fridge or freezer.
How to Store Christmas Mix
For one you are eating in the next few days, store it in an airtight container in the fridge or outside if its just a few days.
How to Freeze Christmas Mix
I store it in an air-tight plastic bag in the freezer. I actually like it best right out of the freezer - and this way it lasts forever and doesn't go stale.
Tips & Tricks
Keep in mind that you can make this gluten-free if you want, by avoiding wheat Chex and picking up GF pretzels.
FAQs
What does Chex Christmas Mix taste like?
It's sweet and salty with a perfect crunch!
How long does it take to make Chex Christmas Mix?
It takes about 10 minutes - the same amount of time to melt white chocolate and mix everything together!
Can you sub different cereals in Chex Christmas Mix?
Absolutely. Any chex cereals are fantastic. You can even add nuts to the mixture if you dig it.
What is Chex Christmas Mix made of?
Cherrios, rice chex, wheat chex, pretzel sticks, M&M’s and white chocolate.
How long does Chex Christmas Mix last?
This is a trick question. In my house, it lasts no more than a few days. But if you freeze it... it can last up to 4 weeks.
Similar Recipes
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Chex Christmas Mix
Ingredients
- 3 cups Cheerios
- 3 cups Rice Chex
- 3 cups Wheat Chex
- 2 cups Corn Chex
- 1 cups Pretzel Sticks
- 2-3 cups m&m’s
- 24 oz White Chocolate plus an extra 4-8 oz if needed
Instructions
- In a large bowl combine the Cheerios, Chex, Pretzels and m&m’s. Mix them up a bit, making sure that everything is evenly distributed.
- Meanwhile, over a double boiler, melt the white chocolate according to the directions on the package.
- Once the chocolate has melted and is a smooth consistency, drizzle the chocolate over the cereal mix and combine with a wooden spoon or hands. Make sure all the cereal is covered in chocolate. If you need to melt the extra white chocolate to cover all the mix then go right on ahead!
- Once the entire batch has been combined, lay it out to dry on a large sheet of parchment or wax paper. Let dry for 1 hour so the chocolate is cooled and hard. Break it up into medium pieces and store in an airtight container in the fridge or freezer.
Notes
Nutrition Information
Photo by Matt Armendariz / Food Styling by Adam Pearson
Looks so good. Making a batch right now. What about using regular semi sweet chocolate?
you can do that but it changes the flavor profile and it looks a bit muddy
I am making this for the first time for my office staff to munch on the few days we have to work next week.. What is the purpose of it having to be refrigerated or frozen as there is nothing in it that requires refrigeration? thank you!
I just like eating it cold 🙂 You can leave it room temp if you prefer
I would love this for holiday parties.
Has anyone had Christmas crack sweat after it comes out od the reezer
I don't think that's happened to me - but I've also never really let it sit on the counter for more than 10 seconds once I take it out of the freezer. It goes directly into my mouth 🙂
I've hear that the colder the temperature chocolate sets at, the easier it melts. Lower (room temperature) causes it to last longer without melting (or having Christmas crack sweat). Also, I've seen this done covered in icing sugar (after the white chocolate) - cause clearly there's not enough sugar But it's AMAZING!!!
This looks so good I am scared to make it because I know I will eat it all haha great post Gaby! I am getting really inspired by your blog! (I just found it through your guest post with Cupcakes and Cashmere!)
xoxo Annie
Will it work with rice chex and corn chex? I bought those instead of wheat and rice. Ugh
100%
Me too! Lol it works fine. Can't find the wheat Chex in our area?
yes! We made the same mistake last year... It still turned out great. This recipe is pretty hard to mess up. You can put anything you like into your mix!
Yes any kind works
I want this in my life, like, yesterday.
We make this every year also. Makes a great gift. We use 1 pack of white almond bark, small box of cheerios, cashews and peanuts, mini pretzels, and m&m's. Melt the bark in microwave in a large bowl, stir often. Then dump everything in and stir till covered. We lay out wax paper all over the dining room table and spread it out until it hardens up. Then just packet it up . I would say it makes about 2 of the gallon Ziploc bags full.
Can I store it in Christmas baggies at room temp?
I'd store in the freezer
What a great holiday gift idea! Yum!
This looks sooo addicting!
Christmas crack is right!!!
SOOOO Good!!!
Christmas Crack?! Sign me up.
This is perfect, I was scrolling for a popcorn "Christmas Crack" and this came in my inbox! I bet I can make it with popcorn also!
Red velvet cheesecake cookies.
I've never seen this version before. I love it.