Chocolate lovers – this one is for you! It’s seriously the most decadent and rich dessert I have ever eaten in my entire life! And man was it good. I mean how can you go wrong with butter, chocolate, Kahlua and ice cream? Right! It’s like a giant molten lava cake – and it seriously makes enough to feed any dinner party, which is exactly what I did with this. Because who even knows what would have happened if this was left in my fridge just for me? It could have been interesting – very very interesting. That’s not to say I didn’t eat my share, or maybe a little more. Whose counting anyways!
There are just a few key things that make this recipe even better.
1. When the recipe says to whip your eggs and sugar together for 10 minutes – don’t skimp on the time. It should look nice and fluffy and pale yellow like this…
2nd. You really have to sift your flour and cocoa powder on this one. I tend to skip that step in certain recipes but in this recipe, we are just blending everything to gently combine so we want to make sure all the little lumps are worked out to start!
And with that said, I leave you with the recipe and I will now go to the gym!
I am so excited you are making one of my recipes and I would love to see how it turns out. Make sure to share it on instagram and tag me @whatsgabycookin so I can see your masterpiece!