Meal Plan // Week 17

Happy Sunday Everyone! If you’re weekend was anything like mine, it included a lot of food! So keeping it generally light and bright this week!

Sunday – We’re doing it UP for Easter Brunch today so I’m keeping it light with this Pasta Gremolata for dinner. It’s simple and quick which is exactly what I need after cooking an epic brunch spread

Pasta Gremolata from www.whatsgabycooking.com (@whatsgabycookin)

Monday – I feel like it’s an avocado toast kinda night! That’s allowed for dinner am I right? And, of course, the obligatory Green Monster Salad

Avocado Toast 5 Ways from www.whatsgabycooking.com (@whatsgabycookin)

Tuesday – BLT Salmon Salads are happening tonight! Salmon, Bacon, Tomatoes… mostly clean and so freaking good. 

BLT Salmon Salad from www.whatsgabycooking.com (@whatsgabycookin)

Wednesday –  White Bean Panzanella with all the pesto! Plus it’ll double for lunch the following day. 

Thursday – PIZZA NIGHT! BLT Flatbread / Pizza is happening. Half salad / half pizza! Just really into that BLT life right now. 

BLT Flatbread from www.whatsgabycooking.com (@whatsgabycookin)

A little sweet something something for the week! PEANUT BUTTER OATMEAL COOKIES

Peanut Butter Oatmeal Cookies from www.whatsgabycooking.com (@whatsgabycookin)

And this week how about some blueberry banana smoothies for breakfast!

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5 comments

  1. Nicole

    I am new to following you! I love everything you’re posting! I love the meal plans!!!

  2. Pravina

    Love the recipes and really want make a few of them. However I am in the UK and a cup or half a cup means nothing to me as we have cups of so very many different sizes. Help!!!!