Meal Plan // Week 15

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Happy Sunday friends!! We’re rolling in with an incredible week of dinners plus a few bonus recipes! Let’s do this!!

Sunday: Mac and Cheese! Cause it’s Sunday and it will make an excellent leftover lunch come Monday! Go to green monster salad on the side.

Spring Mac and Cheese from (@whatsgabycookin)

Monday: It’s all about these Avocado Shrimp Quinoa Bowls!!

Avocado Shrimp Quinoa Bowls from (@whatsgabycookin)

Tuesday: It’s Taco Tuesday this week and I have ground chicken in the freezer for Ground Chicken Tacos!! Char up some tortillas and get into it!

Ground Chicken Tacos from (@whatsgabycookin)

Wednesday: This Garlic Soy Slaw is happening because I can make it at night and then eat it for lunches for DAYS ON END! Probably omitting the chicken for a veg version!

Thursday: Throwing it back to the first meal I ever cooked in college that I’ve since perfected – Chicken Parmesan! Make it with a side of pasta and go to town.

Chicken Parmesan from (@whatsgabycookin)

Friday: Skillet Chipotle Enchilada Bake. Because it’s awesome and it’s an entire meal in one skillet. Throw some guacamole on the side for good measure too.

Skillet Chipotle Chicken Enchilada Bake from (@whatsgabycookin)

Breakfast ideas: I’m doing breakfast yogurt bowls all week!

Breakfast Bowls 5 Ways from (@whatsgabycookin)

A little something something for dessert: and a pizookie is 100% happening one night this week. YOLO.

Pizzookie from (@whatsgabycookin)


  1. I LOVE all of these! Your chicken parm has been a staple since the beginning! And the breakfast bowls are my new favorite.

  2. Everything looks so good it is hard to even know where to look first!!! but the tacos are happening this week.

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