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Shallot and Bacon Tart

ByGaby Dalkin March 28, 2018

Rolling out 3 new tart recipes today because it feels like the right thing to do before Easter brunch this weekend. First up... Shallot and Bacon Tart [...]

Welcome to What's Gaby Cooking! I'm Gaby! I'm a culinary school trained chef, New York Times Best Selling cookbook author, entrepreneur, and mom and I’m here to bring you easy, healthy, comforting recipes that you and your friends and family will love!