It wasn’t until just recently that I discovered these Slowly Roasted Pork Carnitas. What the heck was I thinking? I can’t believe I have missed out on these delicious morsels of goodness for 24 years! They have totally changed my life.
The pork shoulder gently cooks for 3 hours and when its done it literally is melt in your mouth bites of heaven. Its insanely tender and with the addition of a little guacamole it seriously makes for a 100% satisfying meal. Add a margarita and you couldn’t pay me enough to share! Ok, well maybe I would share if you brought some more margaritas or some homemade pico de gallo…
**Simple and Sassy Tip** Slow Roasted Pork Carnitas are the perfect idea for a weekend gathering of friends! Host your own party and you make the Carnitas – assign your friends to bring some of the toppings like homemade pico de gallo, guacamole… whatever you want!
Tags: Carnitas, comfort food, cooking, corn tortilla, cuisine, fallen apart, flour tortilla, food and drink, Guacamole, hours, mexican cuisine, Mexican Pork, mouths, perfect comfort, Pork, pork butt, pork shoulder, Pulled Pork