Skinny Margarita


Total Time:

It’s almost the weekend. I’m throwing a little carnitas taco party. Skinny Margaritas will be readily available and same with the guac. While I mentally prepare for Saturdays feast, let’s all grab the ingredients to make a skinny margarita or two and celebrate this weekend!

Skinny Margaritas are the only way to do a marg in my opinion. I can’t stomach all the sugar that goes into a traditional margarita – so it’s skinny all the way. The best part about this recipe is that you can jazz it up with any number of citrus juices. Depending on the season you could rock blood oranges, satsumas, tangerines, oranges, grapefruits… I mean we could go on for days. Bottom line, citrus juice, great tequila, a bit of lime juice and some sparkling water. It’s the best skinny margarita you’ll ever have and I promise you’ll be pumped when you wake up in the morning without that sugar hangover. Because, no one wants one of those!

Cheers to the weekend!

Skinny Margaritas

Print Only (Hide on screen only)


Gaby Dalkin
Prep Time:
Cook Time:
Total Time:


  • 5 ounces tequila
  • 5 ounces freshly squeezed citrus juice orange, blood orange, tangerine, satsuma, grapefruit
  • 3 ounces lime juice
  • 2 teaspoons agave nectar
  • splash of sparkling water


  • Run a wedge of lime across the top of 2 cocktail glasses. Once damp, coat the rim in salt.
  • Add all the ingredients except the sparkling water into a cocktail shaker with a few cubes of ice. Shake for 30 seconds until chilled and then strain the margaritas into serving glasses with new ice. Top with a splash of sparkling water in each glass and serve immediately.
Skinny Margaritas: Chef Vision

Photo by Matt Armendariz / Food Styling by Adam Pearson / Recipe by What’s Gaby Cooking

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *


  1. Kelsey McGinley

    I said the same thing in my blog post yesterday! 3 day weekends would make everyone much happier. Love a good skinny marg and sparkling water is the perf addition!

  2. Lisa G

    This looks and sounds divine…it will be on my menu this weekend…do you add all those juices or do you pick just one?

    • Gaby

      you can pick one or you can use all of them!! totally mix and match depending on what’s available

  3. How to host a healthy party - Fit Snack

    […] Cocktails have a reputation for being sneaky sources of calories, and rightfully so. The average margarita, for example, has nearly 200 calories. And who only has one margarita? Luckily, its easy to make lower-cal, delicious cocktails at home with an easy recipe like this from What’s Gaby Cooking : […]

  4. Friday Faves

    […] Or you can keep drinking margaritas all weekend long, just keep it on the skinny side with this great recipe. […]

  5. Drunk in Love: Cinco de Mayo Margs Galore - The Road Les Traveled

    […] It’s no secret that I’m not exactly hitting the gym hard these days (which is why this post is not about my favorite queso recipes…), so this Skinny Margarita is a great healthier option for those wanting to celebrate semi-responsibly. It’s from one of my favorite humans, Gaby Dalkin of What’s Gaby Cooking. […]

  6. Sarah

    Just had these tonight over this Labor Day weekend. Hit the spot! Will make these over and over and over again! Thanks for the easy and delicious recipe. Nothing says football like a skinny maragarita, right?!?!?

  7. monika

    Yes, please. Perfect for this summer weather we are having!

  8. Barbara Gabbe-Harris

    Yum! Made these tonight…….thank you Gaby…very refreshing!

  9. Francie

    Any tips on how to make a pitcher of these a bit ahead of time for a group?

    • Gaby

      they can absolutely be made ahead of time!! No changes needed

  10. Cheers to National Margarita Day - Cool Gear Blog

    […] Skinny Margarita The reduced guilt, margarita go-to. Skinny margs are a great way to indulge while avoiding the usual sugar overload and the frequent hangover that comes with it. Plus, a simple set of ingredients mean they’re a breeze to make at home.  We like the following straightforward recipe from What’s Gaby Cooking. […]

  11. Monika

    It is going to be a lovely weather weekend, so the barbecue is ready and these drinks will be a welcome addition!

  12. Nina

    I didn’t have any fresh citrus, so I used 5 oz of frozen strawberries. Delicious!!! Thanks for a great recipe!!!


    These are delicious! And love the glasses! Could you post where to purchase the glasses from? Thank you!

  14. Kelly Senyei @ Just a Taste

    TGIF! These Skinny Margs will be the perfect way to ring in the weekend!

  15. Jane

    Where did you get those beautiful glasses that your margaritas are served in??

  16. Whitney

    What type of salt do you use on the rim? Kosher? Is it better for the grains to be smaller?

    • Gaby

      this was pretty coarse salt – you can use whatever you prefer! I just would stay away from table salt – that’s toooooo salty