There’s nothing better than kicking off your weekend with the Ultimate Bagel Breakfast Sandwich!
Okay okay – maybe the ultimate bagel breakfast sandwich and a mimosa – that makes for the best start to a weekend!
But it’s really all about the bagel. All the best ingredients layered between a perfectly cooked and toasted bagel? Oh man – does it get much better than that?? My perfect bagel sandwich comes plenty of cheese, avocado, crispy bacon and heirloom tomato slices. It’s easy to make for yourself, or easy to make if you’re feeding a crowd. Serve them up in your kitchen, or individually wrap them up in parchment paper and take them on the go! They are good at room temp or warm!
- 1 plain or everything bagel
- 3-4 slices avocado
- 1 thick sliced tomato
- 2 pieces crispy bacon
- 1 slice fontina cheese
- 1 egg, scrambled
- Slice the bagel in half.
- Lay the piece of cheese on the bottom part and place into a toaster oven to melt. Top with the avocado, tomato, bacon and egg and place the other half of the bagel on top.
- Slice down the middle and serve.
I am so excited you are making one of my recipes and I would love to see how it turns out. Make sure to share it on instagram and tag me @whatsgabycookin so I can see your masterpiece!