Meal Plan // Week 28

I'm keeping this light and bright to start this week when it comes to dinner. Here we go... Week 28 coming your way.

Sunday - Steamed Clams for dinner!! AND grilled artichokes on the side!

Steamed Clams with Garlic and Chives from (@Whatsgabycookin)


Monday - Meatless Monday is all about this Havarti Quinoa situation! Except I'm not using mayo and adding avocado instead!

Tuesday - Asian Chicken Salad for dinner tonight! And I'll have the leftovers for lunch the next day!

Asian Chicken Slaw from (@whatsgabycookin)

Wednesday - We're making NACHOS!! And this is the only way you should ever make nachos for the rest of your life!

An Ode to Proper Nachos a la El Molina from (@whatsgabycookin)

Thursday - Clearly I'm having a major Mediterranean moment because it's Greek Chicken for the win! And a Zucchini Carpaccio on the side!

Greek Chicken Salad from - seriously the perfect summertime salad (@whatsgabycookin)

Friday night we're doing fish tacos and having some friends over to celebrate Thomas' birthday when we get home from vacation!!

Perfect Fish Tacos from (@whatsgabycookin)

For breakfast were going with my fav Egg Bites!

Zucchini Feta Frittatas from (@whatsgabycookin)

And a little dessert that's mostly fruit so.... HEALTHY!

Blueberry Skillet Cobbler with Ice Cream from (@whatsgabycookin)


  1. You are so cute and real... I love your sincerity. Your daughter is so adorable and I love the way you did not hide her from your fans. Your hubby is adorable too. You guys make a super honest team. I Love your post & recipes! Enjoy your good health and youth, it goes by fast.

  2. I love looking at your blog and seeing the food you made but at times I have difficulty seeing the recipes very frustrated because other apps keep popping up don't know what to do

  3. Congratulations on the feature piece in SUMMER Celebrate magazine! Lots of fun to
    read about your Seattle favorites. Great recipes!

  4. I made your corn and quinoa recipe from this week and I have never tasted anything so good! Thanks for a great recipe!

  5. I've been in Minnesota for the past ten days, indulging in every way possible! Ready to get back to reality and some healthy eating in California! I'm inspired! Thanks

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