Whew! I am SO pumped it’s Sunday! This past week was insane – between 2 photoshoots, a quick jaunt to Palm Springs, the early stages of some major new things…just stick a fork in me… I’m done! So we’re keeping this week easy for menu planning!
Monday – Bring it on Heirloom Tomato season. I’m literally going all out on the tomatoes and this is what dinner looks like. Feel free to add a side of salmon, chicken or shrimp!
Tuesday – Summer Grilled Chicken Power Salad with all the Blueberries!
For breakfast this week I’m back on the banana bread train. It’s too good to pass up.
And for some dessert I’m making a cobbler on Sunday night and then eating it as leftovers throughout the week!! Winning.
Have a great week guys!
I am so excited you are making one of my recipes and I would love to see how it turns out. Make sure to share it on instagram and tag me @whatsgabycookin so I can see your masterpiece!