Meal Plan // Week 24

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Week 24 guys! We’re keep things mostly healthy with a few indulgences because that’s the name of the game here on What’s Gaby Cooking!!

SundayCrispy Salmon Succotash because I need something healthy after this weekend and who doesn’t love Salmon with a green monster salad!

Crispy Salmon Succotash from (@whatsgabycookin)

Monday – Charred Tomato and Pesto Pizza is happening! Get pumped. And a loaded power salad on the side.

Charred Tomato Pesto Pizza from (@whatsgabycookin)

TuesdayFish Taco Bowls with guacamole because it’s going to be a busy week and we need something that will be quick and easy!

Fish Taco Bowls from (@whatsgabycookin)

WednesdayChicken Fajita Bowls!! One of the most popular recipes on WGC of all times!

Chicken Fajita Bowls from (@whatsgabycookin)

ThursdayChop Chop Salad is happening! With some store bought rotisserie chicken throw in there for good measure!

Chop Chop Salad with a Peanut Lime Dressing from (@whatsgabycookin)

Friday nightBroiled Salmon with Peas. Sounds simple but OMG it’s life altering!

Broiled Salmon with Spring Peas from (@whatsgabycookin)

And for a little something sweet let’s do Caramel Brownies!

Caramel Brownies

And for breakfast this week I’m all about some Green Machine Smoothies!!

Green Machine Smoothie from (@whatsgabycookin)


  1. This menu looks great! I am excited to start cooking!

    Have you thought about making a grocery list printable to go with your weekly menus? I am sure people would even pay for the extra convenience!

  2. Hi, this recipe sounds deliciously awesome for a killer sweet tooth! Can’t wait to make and share it with another chocoholic…Thanks!

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