Lemon Kale Pesto Pasta

The carb train never stops around here and recently this Lemon Kale Pesto Pasta has been on my mind!! We love pesto here on WGC. Any herby, green, delicious sauce is fair game in my book. We'll add it on top of protein, use it as the base of pizza, we'll use it as a [...]

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Goat Cheese Crumbled Summer Veggie Quiche

The perfect summer veggie quiche with goat cheese, zucchini, yellow squash and bacon! I’ve taken the goat cheese obsession to the next level. Over the past few months I’ve been working with Montchevre Goat Cheese and adding it to pizzas, pastas, salads, dips, hummus, fruit salads… the works. Today it’s a Goat Cheese Crumbled Summer [...]

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Deconstructed Falafel Salad

This Deconstructed Falafel Salad is loaded with all my favorite things from a Falafel Wrap! Chickpeas, Cucumbers, Radishes, Herbs, and a Lemon Vinaigrette to make it all shine! Remember back in March when we talked about keeping a stocked pantry - feels like a lifetime ago right? Well, I'm still working my way through all [...]

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Podcast S1 E5: TBT to Being Jessica Simpson’s Private Chef, Snacks, What To Do with Leftover Rice and Lets Drink Some Wine

We're getting into the nitty gritty on how to use leftover rice, what kind of snacks to make during quarantine and the absolute best place to order wine for DIY happy hours at home!! Recipes linked in the episode: Baked Pita ChipsHomemade Spicy PicklesGreen Harissa OlivesSlutty BrowniesKimchi Fried RiceQuinoa Stuffed PeppersCheck out my latest cookbook [...]

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Podcast S1 E3: Remember When We Could Picnic? Plus How to Make a Hash and We Finally Found Flour!

OMG you guys remember the good 'ol days when we were allowed to picnic? Here's my hot take on how to do it during #corona plus we're making meals out of pantry leftovers, showing you how to jazz up your sauces and we finally found flour! Recipes from this episode: Easy French Summer Picnic Hummus [...]

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Podcast S1 E1: Mean People, Garlic, All Things Salt Plus Where We Can Find Meat

Finally getting into why the prepped garlic isn't the best bet plus the nitty gritty of different salts and why everyone should be sharing recipes right now!   Recipes mentioned in this podcast: Baked Pita ChipsThe Best Chocolate Chip Cookies [...]

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Vegetarian Mezze Platter

Who doesn't love a Vegetarian Mezze appetizer situation. It’s a combination of artichoke hearts, marinated garlic, feta, pesto, olives, tabouli, hummus, tzatziki, dolmades and more! [...]

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How to Stock Your Pantry and Fridge

Piggy-backing on yesterdays round up on Cheap(ish) Recipes to make from pantry staples, today we're talking about how to stock the pantry! It's an important part of cooking and it really make everything a bit faster when it comes time to put dinner on the table! Here's what we have when we are fully stocked!! [...]

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20 Cheap(ish) Recipes to make with Pantry Staples

I've always been one to keep a stocked pantry. I love having things on hand where I can whip up a meal in a moments notice. And honestly with everything happening in today's world, it feels like the right time to round up 20 cheap recipes to make with pantry staples! If you've stocked up [...]

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Roasted Brussels Sprouts Salad with Pomegranate Seeds

We’re adding one more veggie side dish to your Thanksgiving table today… a Roasted Brussels Sprouts Salad with a Balsamic Vinaigrette and fresh pomegranate arils!! Trust me… you can thank me later! This is such a great twist on the traditional brussels sprouts side for Thanksgiving. Why I Love This Recipe Seeing as how Thanksgiving [...]

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Gaby's Guide to Portland, OR

Portland is one of my favorite cities and it’s taking me YEARS to put together this guide. We've been almost 2 dozen times. My sister went to school there, one of my best friends lives there and it's one of the best food cities ever! So without further ado... [...]

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Crudité Platter 101

We're talking the ins and outs of how to assemble a GORGEOUS board filled with all the veggies and 2 of my favorite dips [...]

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Chicken Shawarma Stuffed Pita

We all know I have a deep seeded love affair with Mediterranean food and this Chicken Shawarma Stuffed Pita situation is EVERYTHING. [...]

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Greek Chicken Stuffed Pitas

Greek Chicken Stuffed Pitas for the win!! One of my favorite recipes that requires only 5 minutes of prep time and you're all set for lunch or dinner. [...]

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Loaded Falafel Salad

My love affair with big beautiful loaded salad continues with this Loaded Falafel Salad! So today it's all about 3 of my favorite things. 1: salads. 2: I have a deep love for Lebanese food and these falafels are majorly hitting the spot. 3: My current favorite cookbook Rose Water & Orange Blossom from Maureen [...]

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What's Gaby Cooking TikTok Recipes & Links

WATCH MY BEST FRIEND’S KITCHEN HERE ! Recent Recipes: Stovetop Tomatillo Chilaquiles Tomato Basil Gnocchi Cheesy Chicken and Rice Casserole Cheddar Bacon Quiche with Spinach Moroccan Chicken Skewers Easy Skillet Chickpeas Zucchini Feta Frittatas Chicken Caesar Wrap Hawaiian Garlic Shrimp The Most Perfect Burrata Caprese Sandwich Quick and Easy Homemade Chipotle Salsa No Churn Blueberry [...]

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Mezze Bar

After the Bruschetta Bar from last year, I’m always on the hunt for new ways to keep entertaining easy and gorgeous. This Mezze Bar situation is currently on the top of my list! Middle Eastern food has always been near to my heart and lucky for me, it’s one of the 8 trends in this [...]

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Game Day Snack Board

We’re just days away from the big game and we’re almost ready to go. We’ve got the Spinach Bacon Artichoke Dip from last week and countless other ideas we’ve talked about the past 2 weeks. Today, it's all about this Game Day Snack Board. It’s like the bruschetta bar but for game day!! And after entertaining [...]

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Dip Party 101

So here’s the thing… What’s Gaby Cooking is mostly sunshine, flip flops, guacamole, a dose of silliness and epic spreads like this Dip Party. It’s exactly who I am as a person but there’a also another part to me that cares about so much more than what we make in the kitchen. Yesterday I spent [...]

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Muhammara

A few weeks ago, during a Sunday Funday outing with Jen, we encountered this new-to-us dip called Muhammara. Being the curious people we are, we obviously ordered it and then scarfed it down. Okay, well it was really me who did the scarfing, Jen has far more manners! It was delish! It's a Mediterranean dish [...]

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