We all know I live for a mushroom moment - these Crispy Wild Mushrooms are the perfect side dish! Let's talk about Crispy Wild Mushrooms! A few things to keep in mind when making mushrooms: You should never run your mushrooms under water or rinse them. Instead, just brush them off with a clean towel [...]
I've made Shawarma a time or two here on WGC and I'm always finding myself wanting more. I love a chicken shawarma pita, but this is an entire dinner party menu surrounding those flavors. And this Salmon Shawarma is so simple. Just an easy spice rub, a beautiful piece of fish and you're in business. [...]
I'm a California girl through and through, but I LOVE a week in NYC. The energy, the food, the hotels, it's the best! After tons of research here are my all time favorite places to eat / drink / stay! [...]
Life is better in a bowl and this Spiced Salmon Bowl with Thai Basil Yogurt is no exception! How do we even break down how amazing this recipe is… it's perfectly spiced salmon with a cucumber salad, a thai basil yogurt sauce and some avocado served over a bed of steamed white rice. It comes [...]
If you're looking for that Surf and Turf menu for a romantic night in or a dinner party, I've got you 100% covered! This surf and turf menu is no joke!! It's better than any steakhouse you'll ever go to and it's for sure guaranteed to rock anyones world. If you need a special dinner [...]
Big day today guys - I don’t have any Poppyseed recipes on WGC and my daughter is named Poppy… it was time to fix it! Lemon Poppyseed Loaf with Yogurt Glaze coming in hot for Feb! I live for a loaf. Cake - meh, it’s fine. Cupcakes - absolutely not. But a loaf… sign me [...]
Steamed Salmon with Garlic, Herbs and Lemon is quite possibly the easiest way to cook salmon EVER. End of story. [...]
Read More... from Steamed Salmon with Garlic, Herbs and Lemon
If you're looking to freshen up your mealtime routine, try out our delectable cheesy polenta! Whether you're feeding a family of picky eaters or simply in need of a new way to enjoy dinner tonight, this recipe for cheesy polenta will please everyone. This creamy dish is packed with flavor and comes together quickly enough [...]
If you ask me, butter basted pork chops are one of the most satisfying things you can make on a weeknight or serve at a cozy dinner party, and I cannot believe it took me this long to dedicate a proper post to them. The technique is simple: a screaming hot pan, a generous knob [...]
Pasta Salad is always always ALWAYS a hit at backyard BBQ's and cookouts - but I'll be honest with you... sometimes it's not great. So seeing as how it's clearly a crowd fav, and a recipe that's great at sitting out for a long event, I gave it a makeover so you'll never have sub-par [...]
I've been on a seasonal power salad kick for the past couple of years and after binge eating this salad below, it's official that it's this seasons honorary power salad. [...]
Castelvetrano Olives are a way of life here on WGC. We’ve been obsessed them for 6+ years, ever since we spent a summer in Italy back in the day. I can’t get enough. Give them to me plain, roasted, marinated… you name it! Fair game. Today we’re making Spicy Roasted Castelvetrano Olives and Feta with [...]
Read More... from Spicy Roasted Castelvetrano Olives with Feta
This is about to be your go-to summer salad / bowl situation... Summer Grain Bowl with Green Goddess Feta Dressing! Two weeks ago when we were in Palm Springs, I decided it was a good idea to buy like 5 lbs of feta for the week. Fast forward to the last night and I was [...]
Read More... from Summer Grain Bowl with Green Goddess Feta Dressing
It's not every day that you encounter a side dish that blows your mind... but today is that day. Grilled Green Beans are the veggie of summer and they're everything! [...]
OMG you guys!!! Big news to share today! The What's Gaby Cooking collection just got bigger and better and we've got things to talk about! [...]
Read More... from New Products! Plus every recipe imaginable from the What's Gaby Cooking Line!
Nachos are 100% on brand for me and I'm always looking for fun ways to jazz them up, so I'm pumped to introduce Carne Asada Nacho Fries today. If you love my Carnitas Skillet Nachos and my Ultimate Nachos, these are the loaded fry version with perfectly marinated carne asada on top. Use the leftover [...]
It's was a sad day over here a few weeks ago when I found out the Trader Joe's Orange Muscat Champagne Vinaigrette was being discontinued. I've been told this a few times in the past, but the sales associate told me that this time it was for good. I AM GUTTED. That vinegar was so [...]
Read More... from Knock Off Trader Joe's Orange Muscat Champagne Vinaigrette
Ginger Soy Herb Salad - it's quite possibly the most refreshing spring / summer time salad of all time!! [...]
Your new favorite bowl recipe is here - this Avocado Shrimp Quinoa Bowl is jammed packed with cilantro quinoa, pico, beans, shrimp and of course avocado! [...]
If you want a dinner that comes together fast on a busy weeknight but still feels a little special, White Fish with Tomato Basil Beans is exactly what you need: flaky, golden-seared white fish set on top of a saucy, herby skillet of white beans simmered with tomatoes, garlic, basil, and a splash of white [...]
Grilled Salmon Skewers, made with fresh salmon and served alongside a homemade basil vinaigrette is a perfect summer meal. [...]
Once you make your own homemade BBQ sauce, you will never reach for a bottle at the store again. I am serious. This recipe is smoky, tangy, a little sweet, and completely customizable to your taste. It takes about 15 minutes to pull together, and the payoff is massive. Brush it on everything from ribs [...]
If you've never heard of Rajas before, today's your day! At its simplest form Rajas are just strips of poblano peppers that are roasted or sautéed and usually smashed into tacos (like my Rajas con Queso Tacos), quesadillas, or in my case, Veggie Fajita Bowls! If you love a good bowl situation, my Grilled Chicken [...]
Read More... from Veggie Fajita Bowls (Rajas - Best Things Ever!)
Oscars are this weekend and I'm on a mad dash to finish all the Best Picture Noms before Sunday! So if you need me, I'll be glued to my TV every night until then. Luckily, I've got the entire Oscar Party Menu on lock down! [...]
Blackened Salmon with Avocado Cucumber Salsa! It's a mix of spicy (from the seasoning mix) and cool (from the avocado cucumber salsa) and when you put everything together it's a recipe for success! [...]
Read More... from Blackened Salmon with Avocado Cucumber Salsa
It's the summer of the panzanella. Roasted Pepper Panzanella for you and Roasted Pepper Panzanella for you and Roasted Pepper Panzanella for you! (said in my best Oprah voice!) [...]
No joke, I rolled into the farmers market this weekend for 2 things (neither of which were corn) and then proceeded to walk out with 12 ears of corn. So get ready for some corn recipes... they are coming in HOT. [...]
There's really not a veggie that can't benefit from some flavorful seasoning and some time on the grill! I mean, that's what summer is all about right? So Grilled Broccolini is happening per your request a few weeks back on IG Live! [...]
Spring is in full bloom here in LA and I'm ready. Majorly loaded salads are coming your way in the coming weeks, featuring farmers market produce and this Spring Pea Salad is up first! [...]
My Calabrian Chili obsession is real and today it's all about this Calabrian Chili Hummus.
[...]
Gaby's Guide to Las Vegas is ready to roll. And I stood by my new years resolution to get my guides up ASAP. Pat on the back 🙂 Here we go... [...]
You asked for it - more Instant Pot recipes!! So today let's make a kitchen staple in the WGC household... Mexican Pinto Beans [...]
A few weeks back in my secret Facebook group there was a bit of discussion about what makes the perfect taco bar menu. Obviously I had a lot of thoughts... [...]
Recently Thomas asked me if I wanted to go camping and the FIRST thing that crossed my mind was not where, not with who, not what kind of sleeping arrangements will there be.... No. The first thing that crossed my mind [...]
When someone says, hey can you bring a side dish to the BBQ this weekend, this is what you're going to bring! Heirloom Tomato Goat Cheese Salad for everyone! [...]
Portland is one of my favorite cities and it’s taking me YEARS to put together this guide. We've been almost 2 dozen times. My sister went to school there, one of my best friends lives there and it's one of the best food cities ever! So without further ado... [...]
It’s officially April. Spring is in full swing. Summer is right around the corner and I’m ready to throw some backyard BBQ fiestas that involve Grilled Mahi Mahi Fish Tacos and ALL THE GUACAMOLE! [...]
Hands down my favorite side dish this time of year - Sautéed Kale with Chiles and Lemon!
[...]
Bringing back a few recipes inspired by Greece over the next few weeks and these Chicken Skewers with Cilantro Mint Sauce are up first! [...]
This DIY Taco Seasoning is not only delicious but it's super easy to make. Whip up a batch for taco night and I promise you'll love it. [...]
My latest Cookbook (a NYT Bestseller) is now available here:
