Fried Halloumi Tacos with Guacamole
If you've never had Halloumi, your life is about to change. Fried Halloumi Tacos are the name of the game this season. [...]
If you've never had Halloumi, your life is about to change. Fried Halloumi Tacos are the name of the game this season. [...]
Sun Dried Tomato and Kale Pasta with a white wine sauce is my new go-to pantry staple meal! It's meant to serve 4 but Thomas and I devoured it just the 2 of us because it is THAT GOOD! [...]
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Want to hear a confession? When I took my first ever job as a private chef I have absolutely ZERO idea how to make fish. [...]
Answering any and all of your questions about life / blogging / food / culinary school / private chef life... you name it! [...]
You asked for it - more Instant Pot recipes!! So today let's make a kitchen staple in the WGC household... Mexican Pinto Beans [...]
Tagine! It's a way of life in Morocco and you're going to love it! Chicken Tagine with Olives is the way to my heart and I made it so you don't even need to own a tagine! (ya'll know I wasn't fitting one of those into my carry on for the trek home!) [...]
Remember that arugula pesto pasta we made after our Italy trip a few years ago? Well, I had made it over the holidays and had a TON of leftover pesto stashed in my freezer. It needed to be put to good use! [...]
A Spinach Cheese Strata is the PERFECT way to start a weekend. Loaded with cheese, veggies and toasted cubed bread - it's everything you want in the morning and more! [...]
It's that time of the year! Rounding up my favorite cookbooks of 2018 for all your gift giving purposes! These are all books that I use on the regular. Recipes that I know I can 1000% rely on and work. [...]
You Guys!! It's here! Took me a minute to put it all together but here we are - Gaby's Guide to Morocco! [...]
If you've never had Kimchi Fried Rice let me be the first to say, welcome to your new normal. [...]
17 Dinner Recipes That Make Great Leftover Lunches!! Perfect for those of us who want to grab something and head to work in the morning without any (or very little) prep work [...]
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I love a date night. And I’ll be honest, I’m not picky when it comes to date night. With my current schedule it’s tough to squeeze them in [...]
A few weeks back in my secret Facebook group there was a bit of discussion about what makes the perfect taco bar menu. Obviously I had a lot of thoughts... [...]
It's been 25 days since our last panzanella and that's just too long. Especially when it's summer time and we have produce to eat. I don't know about you guys... [...]
Mother's Day is just around the corner and let's do BRUNCH! Everything you could need for an epic Mother's Day Brunch is below... [...]
I'm REALLY into eggplant at the moment. After dinner last night at Zahav, I don't think that's going to change anytime soon. So Eggplant and Herb Flatbread is happening today to celebrate! [...]
TODAY'S THE DAY!!! My new cookbook is officially out and I've literally never been more excited 🙂 [...]
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Finally putting up my recipe for Foolproof Chicken Breasts because it's going to make all our lives infinitely better.
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You've heard me say it again but this is the really the best use for my favorite phrase... ready.... THIS IS EVERYTHING! EVERYTHING Pretzel Dogs because it's Wednesday and let's celebrate! [...]
Garlic Crack Sauce is basically the most delicious, addictive, easy olive oil based sauce out there. You can't go wrong. It takes less than 2 minutes to make and you have multiple servings at your disposal! [...]
It’s officially April. Spring is in full swing. Summer is right around the corner and I’m ready to throw some backyard BBQ fiestas that involve Grilled Mahi Mahi Fish Tacos and ALL THE GUACAMOLE! [...]
Can I be totally honest? I learned to make the most perfect hummus in culinary school and then somehow I got really lazy and just started buying it from Trader Joe's. Who am I? NOT OKAY [...]
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If you're looking for the easiest Valentine's Day dinner idea, look no further! These Shells with Tomato Cream Sauce are literally perfection.
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January 3rd!! Let's kick today off with my Banana Blueberry Smoothies which I make basically every morning for breakfast!
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Giant loaded bowls of super foods have become a specialty of mine – and this Sweet Potato Southwestern Quinoa Bowl totally fits the bill!
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Looking for the quickest / most delicious / and easy breakfast these Green Harissa Tartines with Bacon and Avocado are exactly that!
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If Santorini isn't already on your bucket list, PUT IT ON THERE NOW. It's the perfect romantic getaway with incredible food, hotels, views and more! [...]
Bringing back a few recipes inspired by Greece over the next few weeks and these Chicken Skewers with Cilantro Mint Sauce are up first! [...]
It’s my job to keep things interesting around here right? That’s why today is all about Spicy Mexican Mac and Cheese and it has a TORTILLA CHIP CRUST. Let’s get into it! [...]
Want to make the easiest summer dessert in less than 5 minutes? Then meet these Grilled Peaches with Vanilla Ice Cream!!
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We're getting into Caprese season and I'm not mad at it!! Any excuse to eat basil, mozzarella and tomatoes is fine by me... hence this Pesto Caprese Pizza!
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We all know I have a deep seeded love affair with Mediterranean food and this Chicken Shawarma Stuffed Pita situation is EVERYTHING. [...]
I'm all about experimenting in the kitchen and trying out new recipes - but when it comes to my every day breakfast on the weekdays, nothing ever tops avocado toast. [...]
Thomas (my husband) has been out of town for the last few weeks for work and I’ve been living off hummus. It’s funny, when he’s not here, my meals are incredibly simple [...]
It’s almost Spring time and I for one, CANNOT WAIT. I’m patiently waiting for shorts and flip flops weather and in the meantime I’m eating this Spicy Chili Tuna Pasta with Arugula! [...]
Spicy Peanut Noodles are the name of the game today, but they’re not just any Peanut Noodles – they are loaded with spiralized veggies and the BEST peanut sauce you could ask for. [...]
Back to basics today with these Homemade Garlic Croutons! Use them on salads or turn them into bread crumbs for chicken parmesan and an assortment of other things! [...]
Risotto is my meal of choice when I'm aiming to impress! And this year for Valentine's Day we're staying in and I'll be whipping up this Carrot and Parmesan Risotto and more! [...]
Big, beautiful, loaded salads are a way of life here on What's Gaby Cooking and today this Roasted Vegetable Winter Panzanella is having a moment in the spotlight! [...]