These crispy Kimchi Pancakes are one of the best ways to use up a jar of kimchi: a savory Korean pancake (kimchijeon) of chopped kimchi and its brine folded into a quick batter, studded with scallions and bits of pork belly, then pan-fried until the edges go lacy and crackly. They come together fast and [...]
This stir fried pork belly and kimchee is a fast, fiery Korean stir fry that turns fatty pork belly and tangy, fermented kimchi into a sticky, spicy, deeply savory weeknight dinner. The pork crisps in its own rendered fat, then everything gets tossed in a gochujang and gochugaru sauce until it caramelizes and the kimchi [...]
Let's get right into it. Making a meal out of canned beans is incredibly useful, especially when we're doing a lot of cooking out of the pantry. So in honor of the occasion, below you'll find 35 recipes to make with a can of beans!! We're got all sorts of flavors going on but a [...]
Gaby's Guide to Los Angeles got a facelift! Oh man was this tough. It was like picking my favorite children... but I've narrowed it down to my favorite restaurants of the moment! [...]
Spring produce is overflowing at the farmers markets right now, so that means we're highlighting some of our fav spring produce like peas and giving you an abundance of ideas of what to cook with it. If you missed the ode to Asparagus - check it out! But today it's all about PEAS!! They are [...]
I'm a California girl through and through, but I LOVE a week in NYC. The energy, the food, the hotels, it's the best! After tons of research here are my all time favorite places to eat / drink / stay! [...]
I've got deep dish on my mind - Castelvetrano Deep Dish Pizza to be exact! We're made this deep dish dough before and if you've made it yourselves, you know it's otherworldly. Veggie Style Deep Dish Bacon and Brussels Deep Dish Sausage Fennel Deep Dish Today it's coming in the form of this Castelvetrano Olive [...]
Adding another one of the easiest fish recipes to your repertoire, right alongside my Baked Lemon Cod! This Fish en Papillote with tomatoes and basil is a weeknight winner. Serve it with a simple Cucumber Salad and some Roasted Broccolini and dinner is done in under 30 minutes. Ya'll know I love an easy fish [...]
There must be something in the air because my inbox has been inundated with requests for Freezer Friendly Meals!! And you know me... ask and you shall receive! [...]
When it comes to veggie loaded side dishes... Calabacitas are all time my favorite. [...]
Oh man friends. This Cheesy Chicken Sausage Pasta Bake couldn't be easier or more delicious! Why I Love This Recipe Cheesy Chicken Sausage Pasta Bake is truly one of the most comforting and easy weeknight meals to put together. You know I love a recipe that only has 4 steps in the directions. Speaking my [...]
1000% fully obsessed with these Chicken Shawarma Bowls!! You're gonna want them on the regular dinner rotation from here on out... they are THAT good! [...]
We're right at the start of the spring produce season and the fruit and veg at the market in full effect. I couldn't be more excited so naturally I put together the most incredible spring brunch menu! [...]
Life is better in a bowl and this Spiced Salmon Bowl with Thai Basil Yogurt is no exception! How do we even break down how amazing this recipe is… it's perfectly spiced salmon with a cucumber salad, a thai basil yogurt sauce and some avocado served over a bed of steamed white rice. It comes [...]
Spring is coming, and we're going to be highlighting some of our fav spring produce over the next few weeks; first up, the best roasted asparagus recipe! Below you'll also find 20 of our favorite ways to cook asparagus, from roasted asparagus to baked asparagus. Trust me, you're going to want to make each and [...]
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If you're looking for that Surf and Turf menu for a romantic night in or a dinner party, I've got you 100% covered! This surf and turf menu is no joke!! It's better than any steakhouse you'll ever go to and it's for sure guaranteed to rock anyones world. If you need a special dinner [...]
Big day today guys - I don’t have any Poppyseed recipes on WGC and my daughter is named Poppy… it was time to fix it! Lemon Poppyseed Loaf with Yogurt Glaze coming in hot for Feb! I live for a loaf. Cake - meh, it’s fine. Cupcakes - absolutely not. But a loaf… sign me [...]
Steamed Salmon with Garlic, Herbs and Lemon is quite possibly the easiest way to cook salmon EVER. End of story. [...]
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We've got 2 days left of of 2021! Before we head into the new year, let's recap the top 10 What's Gaby Cooking recipes from this year and take a minute to reflect... First - let me just say thank you. Thank you for making all your favorite WGC recipes over and over and over again. [...]
This year might be winding down but I'm going out with a bang! Hosting a small brunch this coming week for some friends and I'm ready to go. Ready for the most epic Winter Brunch Menu of all times... let's do it! [...]
If you ask me, butter basted pork chops are one of the most satisfying things you can make on a weeknight or serve at a cozy dinner party, and I cannot believe it took me this long to dedicate a proper post to them. The technique is simple: a screaming hot pan, a generous knob [...]
Gift Guides are here! We've got 10+ different gift guides for everyone in your life! Truly a little something for everyone including 2 lists curated by Thomas for the men in your life! [...]
Did you know cranberry sauce can be made days ahead of time!? So make it this weekend and it's one less thing to worry about come Thanksgiving day! [...]
What happens when you combine parmesan risotto and super thin strips of cooked eggplant? MAGIC. Otherwise known as Eggplant Rollatini of course!! [...]
So you're probably asking yourself - who is Omi and are her Swedish Meatballs as good as Ikea's? Let me tell you... Well, Omi is my mom's mom!! She's responsible for MANY of our favorite recipes here on WGC and in my cookbooks and YES THESE SWEDISH MEATBALLS ARE ABSOLUTELY as good as Ikea's, if [...]
Hi Guys! I'm coming right at you with another weekly recap! This week we got one step closer to being finished with our outdoor renovations. The floors went in our guesthouse/WGC HQ and we started construction on our outdoor kitchen. I can't wait for our reno to finally be finished and for all the pizzas [...]
There are only a handful of people on this planet that I trust implicitly and Matt and Adam are two of them. I'd do just about anything they told me to do unless it involved sheer cliffs and heights... [...]
More Italian inspiration coming your way!! I'm having a little FOMO from all the Italian vacations I'm seeing right now on social media! So the only logical thing to do is to plot a way to move there for every summer in the foreseeable future! But until that happens, I’m bringing a little Italy into [...]
I bought 2 lbs of basil last weekend at the farmers market. Who am I and am I planning to cook for a large army of humans? Obviously basil vinaigrette pasta was the natural way to put all of it to use! [...]
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This is about to be your go-to summer salad / bowl situation... Summer Grain Bowl with Green Goddess Feta Dressing! Two weeks ago when we were in Palm Springs, I decided it was a good idea to buy like 5 lbs of feta for the week. Fast forward to the last night and I was [...]
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It's not every day that you encounter a side dish that blows your mind... but today is that day. Grilled Green Beans are the veggie of summer and they're everything! [...]
OMG you guys!!! Big news to share today! The What's Gaby Cooking collection just got bigger and better and we've got things to talk about! [...]
Read More... from New Products! Plus every recipe imaginable from the What's Gaby Cooking Line!
If there is one dish that I keep coming back to on repeat, it's crispy cheesy gnocchi. The golden, pan-fried exterior paired with a melty, cheesy center is the kind of weeknight magic that never gets old. If you are already obsessed with gnocchi as much as I am, you absolutely need to try my [...]
It's was a sad day over here a few weeks ago when I found out the Trader Joe's Orange Muscat Champagne Vinaigrette was being discontinued. I've been told this a few times in the past, but the sales associate told me that this time it was for good. I AM GUTTED. That vinegar was so [...]
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The carb train never stops around here and recently this Lemon Kale Pesto Pasta has been on my mind!! We love pesto here on WGC. Any herby, green, delicious sauce is fair game in my book. We'll add it on top of protein, use it as the base of pizza, we'll use it as a [...]
Spring is coming and with it some of my favorite flavors!! This Bacon and Egg Puff Pastry Tart feels like the perfect way to get it started! A few weeks back, one of my bffs Adam (also food stylist to the stars) sent me a text with an idea to make an Everything Bagel tart. [...]
Earlier this month we rounded up our favorite chicken thigh recipes and then a few weeks later I developed this gem and OMG is it amazing! Get ready for Crispy Chicken Thighs with Smashed Peas!! Here's what happened: these chicken thighs get seared to perfection so their skin crisps up and the fat from the [...]
Last year when we were in South Africa we went over to my mom's childhood friends home for a home cooked meal and it was honestly one of the best lasagnas I've ever had in my life! [...]
Happy 2021 Friends!! In you're looking to clean things up a bit after the holiday cookie binge, I get it! Here are 21 of my fav recipes to kick this year off on a delicious (and healthy-ish) foot! Cauliflower Rice Bowls with Black Beans and Sweet Potatoes Miso Salmon with Season Ginger Noodles Chicken Larb [...]
I've cracked the code when it comes to feeding a crowd without slaving over the stove all day - Paella! Vegetarian Paella or Seafood Paella, pick your favorite and the rest is super easy! [...]
Read More... from Winter Paella Party (Plus a Dinner Party Menu)
My latest Cookbook (a NYT Bestseller) is now available here:
