Mother's Day Brunch Menu
Mother's Day is just around the corner and let's do BRUNCH! Everything you could need for an epic Mother's Day Brunch is below... [...]
Search Results for: lemon
Eggplant and Herb Flatbread
I'm REALLY into eggplant at the moment. After dinner last night at Zahav, I don't think that's going to change anytime soon. So Eggplant and Herb Flatbread is happening today to celebrate! [...]
Calabrian Chili Pasta
New favorite pasta alert!! This Calabrian Chili Pasta is 100% guaranteed to rock your world!
[...]
Whipped Goat Cheese
My love of whipped goat cheese runs deep! It’s one of those snacks that I absolutely love!! Serve it up with some bread and call it a day. [...]
Everything Hummus
There's no doubt in anyones mind that I love a hummus moment. I'll order it at any restaurant, I've made it every which way from the traditional hummus, to a red pepper and artichoke hummus... [...]
Garlic Sauce
Garlic Crack Sauce is basically the most delicious, addictive, easy olive oil based sauce out there. You can't go wrong. It takes less than 2 minutes to make and you have multiple servings at your disposal! [...]
Citrus Sheet Cake
Chrissy Teigen once said that tiered cakes are out and sheet cakes are in. I'm 100% on board with it so let's make Citrus Sheet Cake!! [...]
Beet Tzatziki
Hold the phone. Beet Tzatziki is about to be your new favorite dip in the whole wide world.
[...]
Citrus Farmers Market Salad
Continuing on our Spring Brunch extravaganza today with this Citrus Farmers Market Salad with literally ALL THE CITRUS!
[...]
Pea and Asparagus Tart
THIS!! Omg this Pea and Asparagus Tart is truly a thing of beauty!
[...]
Shallot and Bacon Tart
Rolling out 3 new tart recipes today because it feels like the right thing to do before Easter brunch this weekend. First up... Shallot and Bacon Tart [...]
Mini Mason Jar Strawberry Cheesecakes
These little mini mason jars filled to the brim with Strawberry Cheesecake are majorly delish!
[...]
Asparagus and Parmesan Risotto
I can't wait any longer!! The official launch of spring is like less than 24 hours away and I've never been so excited in my life! Asparagus and Parmesan Risotto all around to celebrate!
[...]
The Best Hummus and Herbed Baked Pita Chips
Can I be totally honest? I learned to make the most perfect hummus in culinary school and then somehow I got really lazy and just started buying it from Trader Joe's. Who am I? NOT OKAY [...]
Read More... from The Best Hummus and Herbed Baked Pita Chips
Sheet Pan Broccolini Pizza
You know what my absolute favorite veggie is in the whole wide world. Broccoli. And you know what is even better than Broccoli... Sheet Pan Broccolini Pizza. [...]
Green Goddess Quinoa Bowls
Green Goddess Quinoa Bowls, loaded with all kinds of green veggies and one of my favorite sauces of all times, will quickly become your new go-to lunch!
[...]
Brie, Bacon and Basil Pasta
Is there really anything more comforting than pasta? What about pasta and bacon? Okay, what about Brie, Bacon and Basil Pasta? [...]
Miso Marinated Black Cod
Pulling out another one of those recipes from the days of being a private chef - Miso Marinated Black Cod! [...]
Spanish Tapas Board
You all know how much I love a cheese board - so in honor of my Paella Party, I threw together something a little more Spanish themed with ALL THE THINGS! You'll be obsessed.
[...]
Vegetarian Paella
Vegetarian Paella is without a doubt the easiest way to cook for a crowd and keep things veggie based (and inexpensive!) Trust me, you need this and you can thank me later! [...]
Roasted Potato Fries with Avocado Aioli
Given the opportunity to combine two of my favorite foods, it’s hard to say no. Potatoes and avocados are epic for many reasons… [...]
How To: DIY Spritz Bar
We’re throwing a 22 person Friendsgiving on Sunday and it’s going to be NUTS. I mean, can I even fit that many people into my house? [...]
Artichoke and Roasted Red Pepper Hummus
Giving my favorite snack (hummus) a new spin for this Roasted Red Pepper Artichoke Hummus! It's the perfect snack or appetizer with pita or crudite! [...]
Green Harissa Tartines with Bacon and Avocado
Looking for the quickest / most delicious / and easy breakfast these Green Harissa Tartines with Bacon and Avocado are exactly that!
[...]
Read More... from Green Harissa Tartines with Bacon and Avocado
Cookbook Club // Month 10
I couldn't be more excited for today! After taking the summer off of cookbook club due to traveling, we're back! Month 10 is here and I'm not exaggerating when I say this could be the best cookbook of the year!
[...]
Patty Pan Pappardelle Pasta
September is always this weird / confusing / in-between moment to me where summer produce is winding down and fall is ramping up. So while I sit over here trying to juggle... [...]
Open Faced Bell Pepper and Scallion Tuna Melt
I’ll be honest, a classic tuna melt doesn’t do it for me. BUT an Open Faced Bell Pepper and Scallion Tuna Melt loaded with herbs, lemon and fontina is exactly the kinda melt I can get on board with! [...]
Read More... from Open Faced Bell Pepper and Scallion Tuna Melt
Grilled Shrimp with Cilantro Pesto
I realize that after Labor Day everyone basically stops wearing white and gears up for Pumpkin season - but I'm a rebel and I don't subscribe to that notion! [...]
Blueberry Skillet Cobbler with Ice Cream
Well hello Blueberry Skillet Cobbler with Ice Cream. It's game time guys. Big things are ahead.
[...]
Chicken Skewers with Cilantro Mint Sauce
Bringing back a few recipes inspired by Greece over the next few weeks and these Chicken Skewers with Cilantro Mint Sauce are up first! [...]
Blistered Padrón Peppers
It’s happening. It’s time. They are back and I’m ready. Padrón peppers are my favorite veggie this time of year and like most things, I’ve been hoarding them at the farmers market!! Blistered Padrón Peppers here we come! [...]
Loaded Nicoise Salad
The Nicoise Salad is, in my opinion, the French version of the Cobb. And after posting a billion Cobb recipes here on WGC, and having 4 of them coming in my new cookbook, I’m taking the French version for a spin. [...]
Gluten-Free Almond Cake with Strawberries
Are you ready for the cake to end all cakes? Because it’s about to happen with this one! Plus, for everyone that is asking for GF recipes... here you go! A super light Almond Cake with Strawberries on top! [...]
Roasted Chili Pepper Guacamole
My most favorite day of the year is just around the corner… Cinco de Mayo!! And you know what that calls for - Roasted Chili Pepper Guacamole! [...]
Chicken Shawarma Stuffed Pita
We all know I have a deep seeded love affair with Mediterranean food and this Chicken Shawarma Stuffed Pita situation is EVERYTHING. [...]
Spring Avocado Toast (4 ways)
I'm all about experimenting in the kitchen and trying out new recipes - but when it comes to my every day breakfast on the weekdays, nothing ever tops avocado toast. [...]
Beet Hummus
Thomas (my husband) has been out of town for the last few weeks for work and I’ve been living off hummus. It’s funny, when he’s not here, my meals are incredibly simple [...]
Spicy Chili Tuna Pasta with Arugula
It’s almost Spring time and I for one, CANNOT WAIT. I’m patiently waiting for shorts and flip flops weather and in the meantime I’m eating this Spicy Chili Tuna Pasta with Arugula! [...]
Trio of Guacamole (Mango, Chipotle + Traditional)
Hi. My name is Gaby and I am addicted to Guacamole. Give me 1 guac and I'm a happy camper... but 3, game over. I'm in HEAVEN! [...]
Read More... from Trio of Guacamole (Mango, Chipotle + Traditional)
Bacon Cheddar Buffalo Wings
Bacon Cheddar Buffalo Wings. They are pretty much my new favorite game-day recipe. Why? Because who doesn't love wings + cheese + bacon. [...]
