Let's dive head first into this weeks meal plan while I wrap my mind around the fact that we're almost in April... Sunday - it's a Gyro night!! Either fire up your grill if it's sunny / warm where you are or use your stovetop and let's make these incredible chicken stuffed pita wraps! Monday [...]
Ask and you shall receive - we've always been a brunch fam, but I made us an Easter Dinner Menu if that's more your vibe! Let's get this out of the way right up front - I don't have a recipe for a ham! Whenever we did ham as kids, we would ALWAYS buy a [...]
Prepare yourself for the Easter Brunch menu of your dreams! Easter is just days away and I'm ready to eat all the things!! [...]
Spring is here and I am thrilled. I cannot wait for all the spring produce and recipes to come! Get ready guys - it's gonna be a good season over here on WGC! [...]
Happy Sunday!! Spring is almost here and I'm pretty sure we are all thrilled! Let's get busy prepping for the week and figuring out what we are going to EAT! [...]
This week is insane on my end! Anyone else feeling the same? We're starting a massive new project this morning and I need to be organized more than ever! So let's get this weeks meal plan ironed out... [...]
As someone who feels passionately about avocados (I mean, I wrote an entire cookbook on them back in 2013) my love for guacamole knows no bounds. This is hands down the best guacamole ever and I promise you'll never need another recipe / formula ever again. Eat it as a dip with chips or add [...]
Here's the deal - unless you're going out to celebrate Valentine's Day a few days early, I'll always tell you to skip the Valentine's Day pre-fixe menus! It's a wild night in the industry and you guys are about to be armed with an incredible assortment of ideas for a Valentine's Day Menu at home. [...]
National Chip and Dip Day?!?! WHAT COULD BE MORE EXCITING? I’m celebrating with this insanely delish Roasted Onion Dip and ALL THE CHIPS!
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I'm back from a whirlwind trip to NYC and one thing is certain - I over-did it on the pizza. Which means today feels like the right time to introduce you to my New Go-To Kale Salad! [...]
It's a big week for us guys! Super Bowl is in a week, there are parties to be thrown, apparently some people will watch football, but mostly I'll be eating all the food! So let's get ready! [...]
Main course salads are EVERYTHING. They're a great way to use up the fresh produce in season, and you can load them up with really whatever you have in your fridge or pantry. I've rounded up over 60 of my favorite salad recipes that are anything but boring, as well as my top 4 salad [...]
Last week I hosted a French inspired lunch for some of my favorite ladies and it reminded me the brilliance of having the perfect French Dijon Vinaigrette recipe in your back pocket! This vinaigrette comes together in less than 5 minutes, can easily be prepped ahead, made in bulk, and enhances any number of salads, [...]
You'll find everything from quick and easy recipes to vegetarian dinners, tasty chicken dishes, and more!
This is a list of the titles that were created for this project. The descriptions are directly pulled from their respective blog posts on each brand's website. Here you can see how varied the [...]
If you're getting tired of the same old lunches and looking for some new delicious lunch ideas, I've got you covered! From the best taco salad and triple decker sandwich to all the soup recipes you could want! I've even got lunch ideas for kids, so if you're in a rut with packing school lunch, [...]
Read More... from 50 Easy Lunch Ideas That Are Better Than Ordering Takeout
Happy New Years guys!! I'm so ready for it! I'm really looking forward to what 2023 has to offer! We have some fun things coming down the pipeline and I cannot wait to share! But until then - let's do this weeks meal plan! [...]
Succulent Garlic Butter Steak Bites are the name of the game today! Today we start a new adventure on the WGC Instagram - we're taking back dinner time and we're doing it in under 30 minutes. Lots of details to come (as I just decided this last night and have to work it all out [...]
Although it's still in the 80s here in LA... I'm kinda ready for the cooler temps and the fall themed cooking. So without further ado...65+ Fall Dinner Ideas. FALL SOUPS: Not your Grandma’s Minestrone Soup Minestrone is basically an Italian version of a vegetable soup that’s loaded with just about every vegetable under the sun, [...]
Main Course Salads. They're my favorite things in the whole wide world and this Avocado + Chicken Fajita Cobb is about to be your new bff. [...]
One of our all time favorite recipes got a makeover just in time for tomato season - say hello to Tomato Confit Pasta! Why I Love This Recipe I've been making tomato confit for the past 12 years! It comes to us by way of one of Matt's best friends and I will forever be [...]
If you've never made yourself a Fattoush before - THIS IS YOUR MOMENT. This Stone Fruit Summer Fattoush is truly what dreams are made of. Especially when you pair it with something like a grilled ribeye! Why I Love This Recipe If you've been a long time reader here on WGC - you know I [...]
Perhaps your new fav corn side dish: Chili Lime Creamed Corn. Pairs perfectly with this grilled flank steak, grilled chicken, or my favorite tomato salad! Why I Love This Recipe If you follow along on Instagram, you know we have a new obsession with this gas station restaurant by our house called Cilantro Mexican Grill. [...]
Heirloom Tomato Carpaccio with burrata, fresh herbs and a sumac dressing... hello summer on a plate. Hand me some bread and let's do this! [...]
Game time round TWENTY-SEVEN!!! If you missed out on last month's Cooking Club, don’t fear, round 27 is coming in hot today. Read on for more details + a giveaway. (winner for month 26 was Rachel Ortiz) The August 2023 WGC Cooking Club starts today! If you didn’t participate the last few months – here’s the gist of it. WGC Cooking [...]
There's nothing quite like a Caprese Salad in the height of tomato season. I find myself making a traditional Caprese Salad 3-4 times a week during the summer. It's also an integral part of a dinner party spread or just paired with my summery turkey meatballs with angel hair pasta. Not only because it's delish, [...]
Listen friends, I LOVE a Cabbage Salad. But a coleslaw... no thank you. Give me a bright cabbage salad that's reminiscent of a slaw but with a citrus vinaigrette and we are in business! Why I Love This Recipe I'm truly obsessed with this recipe. It's bright, crunchy, refreshing and perfectly seasoned. The cabbage stays [...]
Santa Maria Tri Tip was a regular on my private chef life rotation and I'm pretty sure it's the BEST way to feed a crowd meat without a lot of effort. [...]
If you're familiar with my moms Cucumber Salad from my cookbook, you know that this makes an appearance on my dinner table almost EVERY single night! It's the most perfect side salad known to man (goes beautifully with many of these epic chicken recipes, grilled flank steak or salmon shawarma) and now it's on WGC [...]
Today, I'm sharing 20 ways that you can make avocado toast. Whether you want it plain or with all the toppings, the possibilities are endless! [...]
Read More... from Avocado Toast Recipe (+ delicious variations and tips)
When we were in Oahu a few weeks ago, I made it my personal mission to eat every Poke bowl I could find! I think I’ve officially become a poke master. So roll up your sleeves and let's get into some homemade Poke Bowls. [...]
Mama Dalkin’s Cucumber Salad is coming in HOT!! She used to make us her version of this every night with dinner. It is the easiest cucumber salad to make. I’ve since added a few things (mainly heaps and heaps of freshly crumbled feta and herbs)! You need this on the side of all your meals! [...]
Can you believe we've never done a Scallop recipe here in WGC? Blasphemous! We're changing that today with this Lemon Garlic Scallop Pasta and a how to guide on perfect Scallops! [...]
You guys, all I can say is BLOOD ORANGE SALAD! Citrus season is here, which means my farmers market has an abundance of blood oranges, and naturally, I'm going to stock up on as many while I still can. So what better way to use all of that glorious citrus than by making this quick [...]
Here's the deal with this Asian Chicken Slaw... It's awesome. Epic. So good you'll want to lick the bottom of the bowl just to make sure that every last bit of goodness has been consumed and none is left to waste. [...]
Happy 2023 Friends!! Here are 23 of my favorite healthy-ish recipes from dinner ideas to meal-prep lunches to kick this year off on a delicious foot! HEALTHY RECIPES FOR LUNCH: DIY Chipotle Burrito Bowl If you’ve been a big fan of the Chipotle Burrito Bowl for as long as you can remember, here’s how to [...]
Talk about easy side dishes for Thanksgiving - this Peas and Pancetta situation couldn't be easier or more delicious!! [...]
Everyone loves roasted carrots. They're simple to make, and they taste delicious. Plus, they're a great side dish for any kind of meal. If you're looking for a recipe that will teach you how to make the perfect roasted carrots, you've come to the right place. We'll show you how to do it step by [...]
It’s Poppy’s world - I’m just living in it! And when the girl requests waffles for breakfast (after seeing them on a weekend getaway recently) waffles are what’s on tap! And these Cinnamon Apple Greek Yogurt Waffles are perfect! Not only are these Cinnamon Apple Greek Yogurt Waffles loaded with flavor from the apples and [...]
Coming in hot today with Poppy's current obsession, Easy Pesto Pasta + some hot tips on how to preserve that delish pesto through fall and winter!! What is pesto? Pesto is a bright herby green Italian sauce traditionally made with basil, pine nuts, parmesan cheese, olive oil, and garlic. It's adds so much flavor to [...]
This Tomato Confit (infused with a little bit of saffron) is 100% about to revolutionize the way you eat! It's perfection!! It also goes perfect with so many recipes. You can use it on top of this Fried Egg Breakfast Sandwich or goes perfect with this Pasta Salad! There are so many ways to use [...]
My latest Cookbook (a NYT Bestseller) is now available here:
